Cinque Stelle coffee beans – pressurized and modified atmosphere. An innovative packaging system capable of tightly sealing in the natural aromas, taste and fragrance of freshly roasted coffee for a shelf-life of three years. It guarantees the natural maturing of the coffee in its own oils and volatile aromas, improving the quality.
A sweet and aromatic blend, for a light coffee with an acidic note.
HI-TECH FOR TOP QUALITY
AROMA | |
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ACIDITÀ / ACIDITY | |
DOLCEZZA / SWEETNESS |
State-of-the-art technology is used for the packaging, in a protective atmosphere and pressurized, which allows the product to be stored for 3 years from the date of packaging. This process guarantees the natural maturing of the coffee in its own oils and volatile aromas, improving its quality. The coffee stays fresh for several days after opening. The tin also has a special sealing valve, so that it can be resealed in the case of limited consumption. CERTIFIED ORGANIC. The bag can be disposed in the organic compost waste.
AROMA | |
BODY | |
ACIDITÀ / ACIDITY | |
DOLCEZZA / SWEETNESS |